Unwind and de-stress with therapeutic baking. Treat yourself to breakfast on the weekend with morning buns stuffed with dried fruits and cheese. Delicious and easy to bake.

Ingredients

30 g dried fruit of choice: strawberries, prunes, or apricots
80 g cornstarch
4 tbsp skimmed milk powder
2 tbsp no-fat cottage cheese
2 tbsp of baking soda
2 egg yolk + 4 egg whites beaten until stiff
2 tbsp liquid sweetener
2 tsp liquid vanilla or cinnamon

Directions

Preheat the oven to 150 °C.
Mix cornstarch, milk powder, and baking soda.
Add egg yolk and cottage cheese. Mix well.
Add sweetener, vanilla or cinnamon, and dried fruits.
Gently fold in egg whites.
Pour into a silicone mold and bake for 15 to 20 minutes.
Let cool before serving.
(optional) Garnish with strawberries and grated cheese.